Happy Pi Day!

 Hello everyone!!

Today is the day of a known friend to us in mathematics called in this area PI. This day, 14 of march  is celebrated by some people as mathematicians, baking cakes in honour of the mathematical constant. So, although Pi is not directly related to cooking, it has a fun and peculiar connection with the culinary world, which we will discover in today's blog, together with Dr Eugenia Cheng celebrates pi (π) day with some delightful pie!

In the next video we can find how she celbrated this important day in relation with cooking.

This is the link: https://digitalmedia.sheffield.ac.uk/media/Happy+Pi+Day%21/0_9z2xrqgl

In this video you see how this profesional used maths in the kitchen to clebrate that important day.

I hope you learn about it, see you soon!